The milk from the cows is collected every day and delivered the short distance to our Dairy. space The cows eat the grass in the Spring and Summer from our pastures, we store hay for feeding during the Autumn and Winter
space "From our pasture to your plate is our philosophy, ensuring sustainable and responsible farming today and into the future" space
A by-product of the cheese making process is a liquid that is drawn from the cheese called the whey, which is full of nutrients ideal for feeding to our pigs. space The pigs happily eat everything we give them, and produce wonderful fertiliser which we can use on the fields.