Lye Cross Farm

Organic Cheese

Suitable for vegetarians and available in a variety of block and grated pack sizes.

All of our products are Handmade using traditional methods. Whether Organic or not, the same care and dedication goes into ensuring each product exceeds our customers expectations.

Our cheeses are available in a wide variety of sizes and formats, please contact us to discuss your requirements.

Size guide

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Mild Cheddar

Farmhouse Mild Cheddar

A delicate and mellow flavoured cheese with a smooth and creamy texture, typically matured for between three and five months.
Strength: Mild

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Medium Cheddar

Farmhouse Medium Cheddar

This Lye Cross Cheddar cheese has a slightly more delicate and rounded flavour than the Lye Cross Farmhouse Mature. It is typically left to mature for between six and eight months to produce a cheddar cheese with a pleasant smooth flavour.
Strength: Medium

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Mature Cheddar

Farmhouse Mature Cheddar

Lye Cross Farm's award winning Mature Cheddar cheese is carefully matured for ten to fourteen months under controlled conditions, to produce a full flavoured farmhouse cheese with a firm and silky texture.
Strength: Mature

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Extra Mature Cheddar

Farmhouse Vintage Cheddar

A premium quality farmhouse cheddar cheese produced by Alvis Bros Ltd. This cheese is matured for at least fourteen months under controlled conditions to produce a full bodied cheddar cheese with a strong and lingering flavour.
Strength: Vintage

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Mature Cheddar

Farmhouse Red Leicester

A firm bodied cheese with a close flaky texture, which is deep orange in colour with a sweet and delicate flavour. It is matured under carefully controlled conditions for three to four months.

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Mature Cheddar

Farmhouse Double Gloucester

A smooth and creamy textured cheese, pale orange in colour with a mellow flavour. It is carefully matured under controlled conditions for three or four months.

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Mature Cheddar

Wensleydale

A moist cheese with a crumbly texture and a mild and slightly sweet flavour. Typical maturity is one to three months.

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Mature Cheddar

Cheshire

Hand-Crafted to create a fine moist crumbly textured cheese with a slightly tangy flavour

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Mature Cheddar

Blue Stilton

A smooth almost buttery texture with a slightly acidic but rounded flavour. Typical maturity is two or three months.

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Organic Sliced Mature Cheddar

Organic Sliced Cheddar

Our handmade cheddar is now available in a convenient sliced format. These are ideal for time conscious consumers. Each pack consists of 10 slices.

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Organic Grated Mature Cheddar

Organic Grated Mature Cheddar

A deliciously smooth and creamy textured cheese that is grated for your convenience. This is ideal for sandwiches, barbecues, jacket potatoes and cheese on toast.

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Organic Mini Cheese Selection

Organic Mini Cheese Selection

An organic mini cheese selection which is ideal for all of the family. Each net consists of five 25g portions.

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Wensleydale & Cranberries

Wensleydale & Cranberries

Organic Wensleydale & Cranberries is one of the latest additions to our range. The product is made using Wensleydale that’s crafted by hand then subtly blended with organic cranberries, which creates a sharp fruity flavoured cheese.

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Five of the Best

Five of the Best

The latest addition to our organic range, this product is made using Organic Double Gloucester, Cheshire, Red Leicester, Wensleydale & Cheddar. It’s a product that gives an organic twist to a true British favourite.

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