Last week, the first calf of the season was born at Regilbury Farm — an adorable British Blue Heifer💙

The first of a very busy season!

Yesterday the girls were brought back into the sheds, ready to start calving in the next few weeks🐄

Here are some cracking drone shots as they took the trip up Redhill🚁

We are looking for a Packing Line Operator to join our Production Team!

Job Title

Packing Line Operator.

Job Overview

We are seeking a reliable and motivated Line Operator to join our cheese production team. This is a fast-paced, hands-on role within a high-care food manufacturing environment, requiring strong attention to detail and a commitment to food safety and quality.

Key Responsibilities

• Operating and monitoring the production line to ensure efficient packing cheese product.
• Carrying out quality checks to ensure products meet company and customer standards.
• Maintaining high levels of hygiene and cleanliness in line with food safety requirements.
• Identifying and resolving minor production issues and escalating where necessary.
• Accurately completing production and quality records.
• Working as part of a team to achieve daily production targets.
• Adhering to all health & safety and company procedures.
• Ensuring accurate timekeeping, including clocking in/out correct.      
• Carrying out any reasonable task as instructed by a supervisor or Manager, in line with operational needs.

Skills & Experience

• Ability to work in a fast-paced, high-care environment.
• Good hand and eye coordination.
• Strong attention to detail.
• Ability to problem-solve.
• Previous high-care or food production experience is beneficial but not essential.
• Level 2 Food Hygiene Certificate desirable (training can be provided).
• Good level of written and spoken English.

Physical Requirements

• Good physical health with the ability to stand and work for extended periods.
• Comfortable working in a non- chilled & chilled food production environment.

Working Schedule & Location

• Tuesday — Friday: 0600 hrs – 1600 hrs.
• In person: Lye Cross Farm, Redhill, Bristol, BS40 5RH.

To apply, please email your CV and Covering Letter to jobs@lyecrossfarm.co.uk.

Thank you all for the support over 2025, we wish you every success in 2026!

#newyear

Have a thoroughly enjoyable festive time✨

Please note that we close at 2pm on Christmas Eve!

📍BS40 5RH

Mr & Mrs Alvis have been busy planting spring bulbs outside the farm shop, ready to blossom into beautiful flowers next Spring🌼

Here are the butchery items you’ll find on our order form this Christmas!

Place your orders soon to ensure you don’t miss out!

📍BS40 5RH

It’s that time of year again — we’re now taking Christmas orders in the Farm Shop!

Choose from our selection of delicious local meats, including Christmas turkey, beef, and lamb, along with all your favourite homemade trimmings.

📝 Order forms are available at the butchery counter, or simply give us a call on 01934 864613.

Make it a festive season to remember — treat your family and friends to a #LyeCrossChristmas.

📍 Lye Cross Farm, Lye Cross Road, Redhill, BS40 5RH.

We are thrilled to share that last week at the Global Cheese Awards 2025, our Lye Cross Farm Vintage Cheddar won “Best British & Irish Farmhouse Cheddar”🧀

Each award winner is chosen by a set of world-class judges, and is up against some fierce competition.

A wonderful achievement, and a big WELL DONE to ALL of our team💙